Simple semolina dessert with nuts .. Arabic sweets are characterized by the use of semolina with its ingredients. Try preparing sweet and easy semolina desserts, and serve it decorated with nuts that are available to you and loved by the family.
Ingredients
Butter: 100 grams
Fine semolina: 2 cups
Sugar: 2 cups
Water: one and a half cups
Coconut: as desired (for garnishing)
Nuts: as desired (for garnishing)
How to prepare
Put the butter in a saucepan on the fire, melt it a little, then add semolina and stir.
Add sugar gradually, stirring between each addition.
Pour the water and stir until the mixture begins to boil and hold together.
Pour the mixture into serving cups, and garnish with coconut and nuts as desired.
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